These cupcakes were inspired by a google search and so I cannot take credit for the cookie monster idea.. but they are pretty cute, so I thought I would share them with you.
I used the Swiss Meringue Buttercream recipe from an earlier post, two original Mentos (my favorite childhood candy) and Chips Ahoy! chocolate chip cookies.
All I did was add some blue food colouring to the frosting and piped it onto the cupcakes, then drew eyes onto the Mentos with a black pen (i figure a little pen ink never hurt anyone - I'm really hoping this is true), and cut the Chips Ahoy! cookies into 1/3's using the two round end bits and eating the middle!
Its so easy!
I'm so doing this for monday, for my son's 3rd birthday! Thanks for the awesome idea! He's excited about it, and so am I!
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